A clearing in the forest. A spectacular view of the kings of the Dolomites, the mighty Sciliar, Sassolungo, the Geisler peaks, and the legendary Catinaccio: ADLER Lodge Ritten is located near Bolzano in the midst of unique natural environments and offers its guests pure peace and relaxation, combined with culinary highlights.
Reliable refrigeration technology plays a considerable role in the success of the numerous culinary delights. Since spring 2019, a total of 8 cold and freezer rooms from Viessmann have been ensuring perfect refrigeration. All of them are TectoCell Standard Plus models, as with this model the highest hygienic requirements can be met while still being highly energy efficient.
Hannes Pignater, Head Chef ADLER Lodge Ritten
Long term relationship and transparent communication are the key to success
The project was realized together with the ,Cool’ department of Niederbacher GmbH, one of the leading refrigeration specialist companies in the field of refrigeration and air conditioning technology in the catering sector.
Viessmann and Niederbacher GmbH already have a long-standing partnership. A well-rehearsed team that works together smoothly, ensures, through transparent and open communication above all, that the customer's wishes and technical design can be realized, and that ultimately everything is being delivered on schedule.
Reliable and safe operation to ensure highest food quality
The refrigeration specialist based in Kaltern, Caldaro, also opted for Viessmann cold rooms for this project, as the products are extremely solid and therefore durable. The nearly jointless arrangement of the individual cold room elements and their excellent workmanship were very convincing. Both features make the Viessmann cold room a high-quality product that Niederbacher GmbH is very happy to offer to its customers.
In any case, the operators of the ADLER Lodge Ritten are more than satisfied with the implementation of this cold room project. The cold rooms are highly reliable and are also easy to clean: two important factors for a smoothly running catering operation that promises its guests a culinary treat. Therefore, the hotel has several cold rooms of different sizes, all equipped with temperature monitoring to be able to react quickly to technical irregularities. Nothing can be reported about the latter, as no problems or defects have been detected so far - which once again speaks for the quality of Viessmann cold rooms.
About Niederbacher's refrigeration professionals:
The ,Cool’ department consists of a young qualified team with years of experience in the industry. Niederbacher provides refrigeration and air-conditioning technology not only in the catering sector but also in other areas where refrigeration plays a decisive role. Individual planning, tailor-made solutions, installation work, and first-class customer service are all part of the refrigeration specialist company’s portfolio. The central focus for the customer at Niederbacher is always on costs and energy savings through modern technologies and premium brands.
Images Copyright: Niederbacher GmbH & Arnold Ritter Photography
Viessmann is one of the leading European manufacturers of commercial refrigeration and clean room solutions, renowned for their energy efficiency and sustainability together with ease of use and maintenance. Viessmann's refrigeration product and service portfolio includes remote and plug-in refrigeration cabinets, refrigeration systems and cold and clean room solutions as well as accessories and related services. The refrigeration products are manufactured at Viessmann factories in Germany and Finland and are represented by local sales offices in 18 countries throughout Europe, backed up by an extensive network of partner companies.
